On the morning of June 9, Yueyang city held the opening ceremony and on-site publicity event for the 2021 China Food Safety Publicity Week in Huabanqiao BBG Plaza. This year the publicity week is themed on ¡°Advocating Frugality and Integrity; Safeguarding Our Food¡±. Li Wei, Yueyang vice mayor and Yueyang Municipal Food Safety Commission deputy director, attended and delivered a speech. Representatives from relevant units of the Yueyang Municipal Food Safety Commission, the Yueyanglou District People¡¯s Government and relevant departments, the Yueyang Food Industry Association, and food companies, participated.
Translator: Yu Jiangjiang
Chinese source: Yueyang Daily
